Fabulous Restaurants 2011

11th Annual Coeur de Cuisine
Sunday, February 23rd, 2014
Main Event (5:00pm-8:00pm)
Special Pre-Event for Sponsors (4:00pm-5:00pm)
California Center for the Arts, Escondido
Main Ballroom

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Past Highlights Fabulous Restaurants

THE FABULOUS CHEFS AND FOOD PURVEYORS REPRESENTING THEIR RESTAURANTS FOR COEUR DE CUISINE™ FOR 2011

Addington Confections
Owner Susan Werner

Belen Artisan Bakers
Executive Chef Jose Duran

Bistro 221*
Executive Chef Kent Daigle

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CCAE

California Center for the Arts*
Executive Chef Justin Robinson

Chocolate Fountains of San Diego*
Executive Chef Jessica Empeno

Cocina del Charro
Chef Erik Morforte
 


Cute Cakes
Executive Chef Jill Reilly


Godiva Chocolatier

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Hacienda de Vega*
Executive Chef Patricia Vega

Hamilton Meats & Provisions

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Harrah's Rincon Hotel and Casino*
Executive Chef Jon Palsson

Joe's Italian Dinners*
Executive Chef Joe Onda

Julian Pie Company
Owner Liz Smoothers 

Romano's Macaroni Grill

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Major Market*
Executive Chef Sal Petrolino

Nordstrom Cafe
Executive Chef Ricardo Marin


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Palomar Pomerado Health*
Executive Chef Mike Cabulagan

Phil's BBQ
Owner Phil Pace

Safari Coffee
Owner Marc Jennett

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Stone World Bistro & Gardens*
Executive Chef Alex Carballo

Tango
Executive Chef Simon Lynn

The Fish Market

The Grille at Maderas Golf Club
Executive Chef Early Schryver

Vincent's*
Executive Chef Vincent Grumel

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Vinz Wine Bar*
Owner Vinnie Griffin

Winchester Cheese Company
Executive Chef Jeffery Smoot

*Restaurants have participated in all 8 years of Coeur de Cuisine

Interested in showcasing your local restaurant at the 8th Annual Coeur de Cuisine Culinary Celebration?  Contact Linda Courton at This e-mail address is being protected from spambots. You need JavaScript enabled to view it for more information.

The Escondido Rotary Club & Foundation
presents
 

Coeur de Cuisine™

Click here for more details

memberregistration

guestregistration

If you have any questions regarding registration, please contact Ron Smith
ronsred@cox.net